[Can I eat cantaloupe for crabs]_ 甜瓜 _ 同 吃
Many people know that although crabs are very delicious, there are many taboos.
Because crab is a cold ingredient, pregnant women must not eat crab, otherwise it may cause miscarriage.
In addition, crabs cannot be eaten with some food, and people are expected to have a poisoning reaction, which will cause more serious consequences.
So, can crabs be eaten with cantaloupe?
Can crabs and bananas be eaten together? Although crabs and bananas are not comparable, it is best not to eat crabs and bananas together.
Because hairy crabs are cold, generally when eating hairy crabs, they will be served with ginger soup to ease them.
But bananas and crabs are cold ingredients, so eating together will exacerbate excessive cold foods and cause gastrointestinal upset.
What happens when crabs and bananas are eaten together is called cold hair, called protein and cholesterol.
Bananas have the effect of laxative and laxative. They are also cold, and they can easily cause diarrhea when eaten together, especially when eaten in large quantities.
In addition, bananas are rich in substances such as pectin. Hairy crabs and bananas can cause symptoms such as indigestion and diarrhea.
How often can crabs and bananas be eaten every time? Crabs and grapes should not be eaten at short intervals. There should be no problem if every 4-5 hours, because general foods will not respond as long as the interval is more than 2 hours.
If the interval is too short, it may cause stomach upset or diarrhea.
Therefore, it is recommended to try eating bananas after a long time after eating crabs.
Crabs can’t be eaten with anything, tea: Avoid drinking tea when eating crabs and within 1 hour after eating crabs.
One is that tea will dilute the gastric juice, which is not conducive to the digestion of crabs, and the other is that the acid in the tea causes the protein in the crab meat to solidify.
Both reasons are not conducive to the digestion and absorption of crabs, and may also cause abdominal pain and diarrhea.
2. Persimmon: When the crab is fat in autumn, it is when the persimmon is ripe, but the two cannot be mixed.
Crab meat protein that is degraded by sulfuric acid and other components in persimmons is solidified, and the solidified substance remains in the interconnection will ferment and rot, causing reactions such as discarding vomiting, abdominal pain, and diarrhea.
Crabs and persimmons are severely cold, and the same diet can damage the spleen and stomach.
It is best not to eat crabs with grapes, pomegranates, hawthorns, pears, or apples.
3. Peanuts: The content of auntie peanuts is as high as 45%, and greasy things are eaten with crabs, which easily cause diarrhea.
4. Loach: Loach is warm in nature, while crab is cold, and eating with it is not good for your health.
5. Muskmelon: Muskmelon is a melon, which has a sweet and cold taste and can remove heat and laxative.
Eating with crabs can damage the stomach and intestines, and can easily cause diarrhea.
6. Pear: Pears are cold and sweet, and crabs are cold too. At the same time, it is easy to hurt the stomach.
7, cold drinks: ice water, ice cream and other cold things, so that the gastrointestinal temperature is reduced.
Eat with crab, easy to cause diarrhea.